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the Cook's Bookcase

The Cooking Manual. By Juliet Corson. [1877].

The Cooking Manual. By Juliet Corson. [1877].

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The Cooking Manual, of practical directions for economical every-day cooking.  By Juliet Corson.  NY: Dodd, Mead, 1877.  Sm 8vo.  144pp., includes suggestions for "approach for when going to the market", listing 269 numbered recipes, index. Dark red cloth, black lettering on front cover, covers rubbed, precious owner's name to ffe, else Good. Katherine T. Bull, (Santa Barbara [CA], May 23rd, 1878.  Mrs. Bull's husband was Commodore James H. Bull, USN.
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